SAT-SUN 10:00-11:30
KIMCHIJEON
OMELETTE WITH KIMCHI
195
CORN FRITTERS
MOZZARELLA, GUACAMOLE, EGGS
195
OKONOMIYAKI
WITH PULLED PORK SHOULDER, CABBAGE, MISO MAYO, GINGER, BONITO, SPRING ONION, JAPANESE BBQ
225
PORRIDGE
COCONUT MILK, RASPBERRIES, LEMON JELLY
175